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Hamlet 2: A Matty's Patty's Tale | Matty Matheson | Just A Dash | EP 12



#cheeseburger recipe #Matty matheson munchies #mattys pattys #cooking #Comedy
TODAY IS THE DAY MY BEAUTIFUL FREAKS ITS THE SEASON FINALE OF JUST A DASH!!!!! WE DID IT!!! WE MADE A SHOW AND YOU GUYS MY FANS FOLLOWERS LIKERS WATCHERS SHARERS SUBBYS THUMBS UPS LIKED IT LOVED IT AND MAYBE EVEN SOME HATED IT AND THATS OK! I REALLY WANT TO LET YOU KNOW HOW MUCH THIS MEANS TO ME! I MADE THIS SHOW NOT KNOWING WHAT WOULD HAPPEN AND I MADE THIS SHOW WITH MY FRIENDS AND WE DID THE BEST WE COULD AND NOW WE GET TO MAKE A NEW SEASON AND MAKE IT BIGGER AND BETTER THAN THE FIRST AND I PROMISE ITLL BE EVEN BETTER BUT THIS SHOW IS THE BEST COOKING SHOW EVER MADE AND THATS BECAUSE WE MADE IT FOR YOU BY FRIENDSHIP AND LOVE! THANK YOU TORT! THANK YOU MICHELLE! THANK YOU CAMERA BEN! THANK YOU FUCKIN SOUNDGUY! AND A HUGE THANK YOU TO JOSH AND EVERYONE APPLESTONE MEAT YOU WILL ALWAYS HAVE A PLACE IN MY HEART FOR BELIEVING AND BEING MY FIRST EVER SPONSOR THANK YOU! SEASON TWO OF JUST A DASH WILL AIR IN MAY! UNTIL THEN GO WATCH benny blanco AND MY NEW SHOW EAT OUT AMERICA! MARCH 9! ON HIS YOUTUBE CHANNEL! I LOVE ALL YALL SO MUCH!!!!!
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MATTY'S PATTY'S RECIPE
INGREDIENTS, 1 1/2 lbs medium ground beef
1 cup yellow mustard.
1/2 cup mayonnaise.
1/2 cup ketchup
2 tbsp diced pickle
1/2 cup diced white onion
8 slices American cheese
4 Martin’s Potato rolls, toasted
.
DIRECTIONS, 1. Divide meat into 8 equal portions. Roll each portion into a ball. Place in refrigerator for a minimum of 30 minutes..
2. Meanwhile make Matty’s Patty’s sauce by mixing mustard, ketchup, mayonnaise, pickles, and onion in a bowl
3. Heat a cast-iron pan over medium-high. Place two meatballs in the pan. Immediately flatten using a hamburger press or metal spatula to form two thin patties. Season patties with salt and pepper. Cook patties until brown, about 30 seconds per side. Place one piece of cheese on each patty.
4. Place one patty on the bottom bun, spoon sauce over patty then layer on the second patty and top bun. Repeat with the remaining ingredients..
________________________________________________________________________________________
Applestone Meat Company shops are open 24/7 and sell fresh cut meat from vending machines. All of the meat is sourced from whole animals raised without added hormones or antibiotics by farmers who are committed to their well-being. Find Applestone stores in Stone Ridge and Hudson, New York. More info here: https://applestonemeat.com/
https://www.instagram.com/applestonemeat
https://twitter.com/applestonemeat
https://www.facebook.com/applestonemeat/

#Matty Matheson #recipe #best burger #how to make #Matty matheson vice #matheson #Canadian Chef #Just a Dash #how to make burgers #burger #How to cook #How to make #Mattys Pattys #mattys pattys recipe #matty matheson burger #how to cook #chef #just a dash #how to make matty pattys #cheeseburger #retired bolt ear #matty #food #How to make mattys pattys #best burger recipe #celebrity chef matty #burger recipes

MATTY MATHESON photo 1 Hamlet 2: A Matty's Patty's... MATTY MATHESON photo 2 Hamlet 2: A Matty's Patty's... MATTY MATHESON photo 3 Hamlet 2: A Matty's Patty's... MATTY MATHESON photo 4 Hamlet 2: A Matty's Patty's...

this episode’s ratio: 25% screaming, 25% cooking, 50% mustard

by Katia Martinez 4 months ago

I never comment. Ever. But everyone needs to know. This is the best cooking show I've ever seen.

by Trevor Foster 4 months ago

the sexual tension between matty and the sound guy is unbearable.

by apparent Applepie 1 weeks ago

I made 3 gallons of Mattys sauce and I'm currently rubbing it all over my body.

by gee p 3 months ago

His belly jiggling had me in tears.

by Sepul2rA PB 3 months ago

This has been less of a cooking show and more of a psychological character study.

And I think that's beautiful.

by True 4 months ago

"I hate this chocolate. This chocolate is not good chocolate."
-Proceeds to eat the entire box by himself.

by Rupesh Ghimire 1 months ago

Matty's sauce recipe:
>50% mustard
>25% mustard
>25% misc.
>200% jigglin'

by Mr. Boling _ 1 months ago

two things I know about him after this episode:
1. he can cook
2. but he doesn't care

by J. V. 1 months ago

This is now the supreme moment in Canadian Gut History, surpassing Randy Bobandy smacking the woman in the face with his belly on the bus

by Tyler Griffith 4 months ago

Most cooking shows lean into the relaxing nature of cooking. This show stands on the edge of the cliff of anxiety and chaos... and then jumps. I'm here for it.

by Micah Fry 4 months ago

“I got in my flavor canoe and traveled down the mustard river”

- Matty Matheson

by Alexander Fiducia 1 months ago

Matty looks like he's about to tell everybody that he lives in a van down by the river.

by Lim Wei Xian 21 hours ago

Matty looks like he's about to tell everybody that he lives in a van down by the river.

by Lim Wei Xian 21 hours ago

This dude needs a major network show. He has that chris farley energy and charisma

by buckeye blood 4 months ago

when he said his brain was just a thousand cat brains I felt that

by Itz_Lit 4 months ago

Never stop making these, never stop being you Matty.

by L Will 4 months ago

Can we just talk about the sound editing for the belly? Perfection.

by jlaurcrocker 1 months ago

He looks like a late 90's meth dealer from Jacksonville Florida

by Alt Delet 2 months ago

The person in charge of music on this episode made some genius decisions.

by Liz Gordon 4 months ago

Mp3 Download

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